Pears and Chocolate - Vegan - Cavanna
Light, vegan, dairy-free, and egg-free biscuit
Our latest creation, designed for those who don't want to give up the goodness of a biscuit but with a lighter twist.
Ideal for those who find dairy intolerances, especially lactose and casein. The pear and chocolate cookie is also butter- and egg-free. Ideal for vegan diets.
Our Pear and Chocolate Biscuit is also flavor-free: you can smell all the natural aroma of Type 1 flour and pears from the province of Cuneo.
No colourants, No preservatives, GMO free
Ingredients: Type "1" soft WHEAT flour, 8% raw cane sugar, sunflower oil, cocoa butter, 8% dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: SOY lecithin; natural vanilla flavor), 5% pear pulp, BARLEY malt extract, raising agents: cream of tartar, sodium bicarbonate; whole sea salt. May contain HAZELNUTS, ALMONDS, SOY, and MUSTARD.
€13.90/kg
Origin: Italy (Piedmont, CN)
pref. expiry: 08/26
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