Toscana soup

An excellent one-dish meal from the Tuscan peasant tradition.

Ingredients: pearled spelt, pearled barley, borlotti beans, red beans, cannellini beans, green lentils, split peas.

soaking: 8h - cooking: 30'

soaking: no - cooking 1h 30'

€/Kg 3,90

Origin: Italy-EU-non-EU

expires 05/25

technical sheet