Organic Rigatoni Rough Drawing - Girolomoni

Amount: 100gr 250gr 500gr 1Kg

€0,30

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Slow drying, bronze drawn

Rough drawing

It gives pasta a rough, porous surface that holds sauces and condiments better.

characteristics and properties: Rigatoni BIO are made with organic durum wheat semolina, grown according to sustainable and environmentally friendly methods. The pasta is bronze drawn, giving it a rough and porous surface that better holds sauces and condiments. The slow drying at low temperature preserves the organoleptic qualities of the wheat, ensuring a perfect consistency and an authentic flavor.

How to use: Cook the Rigatoni in plenty of salted water for about 11 minutes, or until the desired consistency is reached. Drain and season to taste with your favorite sauce. Ideal for traditional Italian dishes, rigatoni lend themselves to a wide range of preparations, from meat sauces to vegetarian condiments.

in the kitchen: Organic Rigatoni are versatile and pair perfectly with many sauces. Try them with a classic Bolognese sauce, a porcini mushroom sauce, or simply with fresh tomato and basil. Their tubular shape allows the seasonings to penetrate inside, ensuring a rich and satisfying taste experience.