Organic Whole Grain Penne Rigate - Girolomoni

Bright wire drawing

It results in a smoother, shinier pasta, perfect for simple sauces that bind easily with the pasta.

Whole durum wheat

Whole wheat pasta, the pioneer of all our pastas, the one that started the revolution.

characteristics and properties: Penne Rigate GRANO DURO INTEGRALE are made with organic wholemeal durum wheat semolina, grown according to sustainable and environmentally friendly methods. The pasta is bronze drawn, giving it a rough and porous surface that better holds sauces and condiments. The slow drying at low temperature preserves the organoleptic qualities of the wheat, ensuring a perfect consistency and an authentic flavor.

How to use: Cook the Penne Rigate in plenty of salted water for about 8 minutes , or until the desired consistency is reached. Drain and season to taste with your favorite sauce. Ideal for traditional Italian dishes, penne rigate lend themselves to a wide range of preparations, from meat sauces to vegetarian condiments.

in the kitchen: Penne Rigate WHEAT DURUM are versatile and pair perfectly with many sauces. Try them with a classic tomato and basil sauce, a fresh basil pesto, or a rich meat ragù. Their ridged shape allows the sauces to adhere perfectly, ensuring a rich and satisfying taste experience.

€/Kg 2,98

Origin: Italy (Marche, PU)

Expires: 10/26

technical sheet