Premium Quality Organic Hulled Millet - Del Colle

Organic hulled millet is a naturally gluten-free grain, light, easily digestible, and packed with health benefits. With a delicate flavor and soft texture, it's a valuable ingredient in natural cuisine, perfect for healthy, simple, and nutritious recipes.

Characteristics and properties: The small, golden millet grains are hulled to remove the inedible outer layer, preserving their nutritional value. Rich in complex carbohydrates, plant proteins , iron, magnesium, silicon, and B vitamins , it promotes healthy skin, hair, nails, and the nervous system. Organic cultivation guarantees a pure food, free from pesticides, GMOs, and chemicals.

Directions: No soaking required. Cooks in about 20 minutes in water, broth, or plant-based milk. Excellent for soups, casseroles, meatballs, creams, croquettes, natural desserts, or as a base for one-pot meals. It can be blended after cooking for a creamy consistency or left whole for salads and side dishes.

In the kitchen: In the kitchen, organic hulled millet stands out for its versatility and delicate flavor. Ideal for those following a gluten-free diet, it is perfect in vegetarian, vegan, or macrobiotic recipes. It pairs well with vegetables, legumes, spices, and herbs, making every dish healthy, nutritious, and delicious.

€4.80/kg

origin: non-EU

Expires: 10/26

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