Organic elbows rough drawn - Girolomoni

Rough drawing

It gives pasta a rough, porous surface that holds sauces and condiments better.

Durum wheat

The wheat par excellence, used for the production of dry pasta.

characteristics and properties: A small pasta shape that tells a great story. Gomitini BIO Trafilatura Ruvida are the result of meticulous and passionate organic production, which brings the authentic flavor of Italian tradition to the table.

Made with organic durum wheat semolina, they guarantee quality and genuine flavor. The rough drawing gives a porous surface that perfectly holds sauces and condiments. Slow drying that preserves the nutritional properties and flavor of the wheat. Rich in protein and fiber, with low saturated fat content, for an optimal nutritional balance.

How to use: Cook the Gomitini in boiling salted water for about 8 minutes for a perfect al dente consistency. Ideal for versatile recipes and suitable for the whole family.

in the kitchen: Perfect for simple and welcoming dishes, they go well with light and velvety sauces, soups or baked gratins. Their consistency also makes them ideal for creative recipes of traditional Italian cuisine. Try them with fresh vegetables and a drizzle of extra virgin olive oil .

A product that celebrates simplicity and goodness, bringing the best of Italian organic pasta to your table

500gr

Origin: Italy (Marche, PU)

Expires: 01/28

technical sheet