Zolfini Beans Superior Quality - Del Colle
Zolfini Qualità Superiore beans are a rare and prized legume, originally from the Tuscan tradition. Small, rounded and straw-yellow in color, they are distinguished by their very thin skin and an intense and enveloping flavor, ideal for simple dishes but rich in character.
characteristics and properties: Carefully grown and selected for their superior quality, Zolfini beans are naturally gluten-free and rich in proteins, fibers, iron, calcium and other valuable nutrients. The almost imperceptible skin makes them extremely digestible and velvety to the palate. They offer uniform cooking and a high yield in the kitchen.
How to use: They need to be soaked for 8-12 hours . They cook slowly for about 60-90 minutes , preferably in unsalted water and over low heat to bring out their creaminess. Perfect for soups, rustic broths, side dishes or as a single dish with a drizzle of extra virgin olive oil.
in the kitchen: In the kitchen, Zolfini Qualità Superiore beans are synonymous with authenticity and taste. They pair perfectly with aromatic herbs, whole grains, vegetables and white meats. Also excellent simply boiled, they are the ideal ingredient to enhance traditional dishes or create innovative recipes with a gourmet touch.
€/Kg 17,40
Origin: Italy (Tuscany, PI)
expires 03/27

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