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Ancient Cereal, Modern Wellbeing

characteristics and properties: Our Bulgur is a cereal of Middle Eastern origin, appreciated for its versatility and its beneficial properties. Produced by wholemeal durum wheat , bulgur is subjected to a steaming and drying process, which enhances its digestibility and keeps its nutrients intact. Rich in fibre, proteins and minerals, bulgur is a health ally, perfect for those looking for a balanced diet.

how to use: Bulgur is a quick-cooking product, ready or semi-ready, thanks to the cooking and cooling processes to which it is subjected. To prepare it, simply soak it in hot water until it swells, usually in about 12-15 minutes . Its consistency makes it ideal for both hot and cold dishes.

in the kitchen: Bulgur lends itself to numerous recipes: from fresh and nutritious salads, such as tabbouleh, to soups and stews. Its grain can also be used as a base for vegetarian burgers or as an alternative to rice in oriental dishes. With bulgur, you can give free rein to creativity in the kitchen, experimenting with new flavors and textures.

a commitment to the planet: By choosing our Bulgur, you support sustainable and environmentally friendly agricultural practices. Our commitment is to offer you a product that is good for you and for the earth.

a journey of flavours: With Bulgur, every meal becomes a journey through the flavors and traditions of the Middle East. Bring to the table a product that embodies ancient stories and modern well-being.

€/Kg 3.10

origin: Türkiye

EXP. 03/25

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Regular price €0,31
Regular price Sale price €0,31
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