Wholemeal - Zero Sugar - Cavanna

Suitable for low-calorie diets with a low glycemic index.

Our Zero zucchero spelt biscuits are perfect for those who want to avoid sugar but not the taste. The secret is in fact the flour, ground inside our still water-operated mill, in compliance with the green philosophy that has always distinguished us.

The varieties used to produce Farro Flour in our mill are native and grown in our territories. We have a direct relationship with our trusted farmers; this allows us to work with greater quality and to obtain products from a controlled supply chain starting from the crop field.

And these are not the only ones, you have already tried them Subrik al Mais Zero sugar?

Ideal in tea and snack breaks to stave off hunger, for those with sugar intolerance or for those who want to follow a low-sugar diet.

No colourants, No preservatives, GMO free

ingredients: Soft WHEAT flour "Type 1", stone-ground whole SPELT flour 8%, sweetener: maltitol syrup; sunflower oil, cocoa butter, fresh BUTTER, fresh whole MILK, fresh EGGS cat.A, BARLEY malt extract, raising agent: ammonium bicarbonate; whole sea salt, Madagascar vanilla extract. May contain HAZELNUTS, ALMONDS, SOY and MUSTARD

€13.00/Kg

Origin: Italy (Piedmont, CN)

pref. exp.: 07/23/25